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Kit's Kitchen
A Kitchen Sweet Treats
A surprise for when Livy returns... :D 
8th-Jul-2008 11:49 am
Judy Garland
Tuna Cakes

Ingredients:
1 can tuna
squirt of mustard
 (It's about two teaspoons, but I like more, :P)
1 Egg
Bread (We like to use the crusts, because they don't get eaten around here, just however much you like in it... I like alot, about 5 crusts, or 4 regular pieces is the normal amount)
Onion (It makes them taste yummmy! Just however much you'd like, lol)

You just mix it all together, sometimes your hands work best, :D. Then you form them into "patties" with your hands and it makes 5-6 patties, you may want to make two batches. Then you just put them in a pan and fry them until they are browned on one side, then you flip them. Once they are done, katsup tastes VERY good with them! Enjoy! :D

                          
 
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